Our Vision
To bring Dagupan's gourmet bangus to every Filipino table — and put Pangasinan's handcrafted bottled fish on the world map.
ELISHA
Premium Artisan Food · Dagupan City,
Pangasinan
BAY
Best Sellers
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Elisha Bay
Artisan · Dagupan
Est. 2017 — Bangus Capital
Our Story
From Dagupan's Fishponds
From Dagupan's Fishponds
to Your Table.
Elisha Bay is a family-owned artisan food brand rooted in Dagupan City — the Bangus Capital of the Philippines. Every product starts with fresh, locally-sourced milkfish, meticulously deboned by hand and preserved in small batches using time-honored techniques.
No shortcuts. No preservatives. Just honest, delicious food — sealed in glass and delivered to your door.
Locally Sourced
Fresh bangus from Dagupan's own fishponds, harvested daily.
Hand Deboned
Every fish, every batch — meticulously deboned by skilled hands.
Glass Sealed
No plastic. Preserved in glass to lock in freshness and flavor.
Verify Your Product Batch & Traceability
Every package of Juris Bay Foods bangus comes with a unique Batch Code. Enter your code in our public verification portal to inspect harvest dates, QA microbiological clearance, and origin verification.
Open Traceability Portal
About Us
Proudly local,
Proudly local,
seriously gourmet
Our Mission
To craft honest, high-quality fish products using local catch and traditional methods, while supporting Dagupan's fishing families and delighting every customer, one jar at a time.